This page was automatically translated and may contain errors. View in English.
Celebrity Cruises

Baker Tournant

Celebrity Cruises

Sri Lanka · معاہدہ

درخواست دینے والے پہلے فرد بنیں۔

تجربہ
3+ سال
تنخواہ
کھلنا
1
پوسٹ کیا گیا
5 گھنٹے قبل
کام کا موڈ
دفتر میں
تعلیم
High school or equivalent
دوبارہ شروع کریں۔
درخواست دینے کی ضرورت ہے۔

جہاں آپ کام کریں گے۔

ملازمت کی تفصیل

Role Overview

The Baker Tournant plays a crucial role in ensuring the efficient operation and management of the Bakery Shop and daily bread production following company standards and policies. This position requires a thorough understanding of United States Public Health regulations and their strict implementation on a daily basis for maintaining hygiene and food safety standards.

Key Responsibilities

  • Oversee the smooth execution and control of Bakery Shop operations and production on a daily basis in line with company guidelines.
  • Manage production quality and the aesthetic presentation of a variety of bread products utilized in daily menus.
  • Support the Head Baker in forecasting production needs and tracking leftover items to minimize waste and maintain cost control within budget limits.
  • Assist in arranging and setting up bread displays across various buffet sections.
  • Ensure the Bakery Shop is cleaned regularly as per the Executive Chef’s schedule, using proper procedures to prevent equipment damage.
  • Maintain readiness for both scheduled and surprise inspections by USPH officials or ship management.
  • Handle requisitioning and transport of materials from main stores to the bakery when required.
  • Confirm that recipes and portion yields meet company standards.
  • Help the CDP Baker prepare daily consumption reports as instructed by the Executive Chef.
  • Acquire and maintain knowledge of ship operational standards to efficiently assist guests and crew with related inquiries.
  • Participate in meetings, trainings, and courses important for job functions.
  • Perform other duties as assigned by supervisors or management to support shipboard operations.

Qualifications and Education

  • At least three years of Baker experience in upscale hotels, resorts, cruise ships, or convention banqueting service is required; cruise ship experience preferred.
  • Knowledge of effective cleaning techniques and use of baking equipment is essential.
  • Completion of high school or an equivalent basic education is mandatory.

اگر آپ جواب چاہتے ہیں تو اسے چھوڑ دیں - ہم اسے کسی اور چیز کے لیے استعمال نہیں کریں گے۔

براؤز کرنے کے لیے کلک کریں۔گھسیٹیں اور چھوڑیں، یا پیسٹ ایک اسکرین شاٹ

PNG, JPG, GIF, MP4, WebM, MOV · زیادہ سے زیادہ 20MB ہر ایک · 5 فائلوں تک

🤖
آن لائن · فوری AI مدد