Prison Catering Caterer at HMP Risley
HM Prison and Probation Service
Warrington, England, United Kingdom · Tempo parcial
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- Experiência
- Qualquer
- Salário
- GBP 34,928 – GBP 36,778 / year
- Vagas
- 1
- Publicado
- há 4 horas
- Modo de trabalho
- No escritório
- Educação
- Level 2 certificate in Food Production within Hospitality and Catering or equivalent
- Elegibilidade
- This position is open to UK nationals; nationals of the Republic of Ireland; Commonwealth nationals entitled to work in the UK; nationals of the EU, Switzerland, Norway, Iceland or Liechtenstein with settled or pre-settled status under the EU Settlement Scheme; some family members of these national…
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Onde você trabalhará
Descrição da vaga
Overview
This role is based at HM Prison Risley located in Warrington, England. It offers a unique catering opportunity where you apply your culinary skills in an industrial kitchen setting within a prison environment while contributing to offender rehabilitation.
Key Responsibilities
As a member of the catering team, you will supervise offenders preparing nutritious meals for the prison population, help them gain new skills, and support their progress toward qualifications that improve their employment prospects on release.
Working Hours and Compensation
You will work a 37-hour week with shift patterns covering hours beyond 7am to 7pm on weekdays, including weekends and bank holidays. A 20% unsocial hours payment supplements your base salary. Part-time and job share options may be available depending on operational requirements, though full shift coverage remains necessary. Starting pay is at the minimum salary band.
Salary Details
- Band 3 minimum salary including 20% unsocial hours allowance: £34,928
- Band 3 maximum salary including 20% unsocial hours allowance: £36,778
Qualifications and Experience
- Level 2 Certificate in Food Production within Hospitality and Catering or equivalent
- Level 2 Food Hygiene Certificate
- Familiarity with current kitchen health, safety, and hygiene regulations
- Proven competence in an industrial kitchen environment
- Confidence in English communication
- Willingness to pursue Level 3 Vocational Qualification within an agreed timeframe
Food safety refresher training (HACCP) is expected every three years.
Behaviours and Competencies
- Developing oneself and others
- Managing quality service delivery
- Effective communication and influencing
- Making sound decisions
- Collaborating with others
Additional Benefits
- Civil Service pension with employer contribution of 28.97% (£10,118 contributed alongside salary)
- Opportunities for learning and development
- Flexible working arrangements to improve work-life balance
- Inclusive working culture supporting diversity
- Annual leave and public holiday entitlement
- Access to season ticket advance
Security and Eligibility
Applicants must successfully complete criminal record and baseline personnel security checks. This position is primarily open to UK nationals, Republic of Ireland nationals, Commonwealth nationals with UK work rights, EU/EEA nationals with settled or pre-settled status, and certain other eligible groups.
Application Process
Applicants should submit an anonymised CV and respond to experience-based and behavioural questions. The selection process includes assessment of behaviours, strengths, experience, and technical skills. Artificial intelligence tools may only support applications if content originates from the applicant's own experience.
Contact and Further Information
For enquiries, applicants can contact the SSCL Recruitment Enquiries Team via email or telephone.