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SLA

Food Service Worker

SLA

Covington, Washington, United States ・ フルタイム

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7日前
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仕事内容

Job Summary

Join our team as a Food Service Worker responsible for supporting cafeteria operations in a school setting. This full-time role involves preparing and serving meals to students and staff while maintaining a sanitary, safe, and welcoming food service environment.

Primary Duties

  • Prepare and serve food items following prescribed recipes, production guidelines, and health safety standards.
  • Keep kitchen and service areas clean, organized, and safe at all times.
  • Stock and replenish serving lines, salad bars, and milk coolers as needed.
  • Adhere to proper procedures for food storage, rotation, and sanitation to ensure freshness and compliance.
  • Serve meals courteously to students, personnel, and visitors.
  • Assist in receiving deliveries and organizing kitchen inventory efficiently.
  • Perform cleaning tasks such as sweeping, mopping, and trash removal as required.
  • Follow local, state, federal, and company health regulations meticulously.
  • Support team members by assisting or covering shifts when necessary.
  • Submit required reports and meet deadlines related to food service operations.
  • Undertake additional responsibilities to support the kitchen team and school meal programs.

Required Qualifications

  • Preferred previous experience in food service or custodial roles.
  • Strong work ethic and effective collaboration skills.
  • Ability to perform repetitive tasks following established routines.
  • Basic proficiency in math and computer use.
  • Successful completion of background checks and fingerprint screening.
  • Reliable transportation to and from work.
  • Enjoyment of working with children and contributing to a school community.
  • Professional, respectful, and inclusive interaction with all coworkers and customers.

Physical and Work Environment

  • Ability to stand for entire work shifts.
  • Occasional lifting of up to 50 pounds.
  • Routine bending, reaching, walking, and use of hands.
  • Exposure to moderate kitchen noise and a fast-paced workplace.
  • Work schedule typically Monday to Friday full-time, with some possible extended weeks.
  • Occasional participation in company meetings or events may be required.

Additional Information

We are an Equal Opportunity Employer committed to diversity and inclusion, specifically welcoming applications from gender minorities, veterans, disabled individuals, and participate in the E-Verify Employment Eligibility Program.

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チームワーク 細部へのこだわり チームコラボレーション 体力 Professionalism Dependability

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