Koch / Köchin (m/w/d)
Rostock, Mecklenburg-Vorpommern, Germany · Tempo pieno
Sii il primo a candidarti
- Esperienza
- Qualsiasi
- Stipendio
- EUR 3,496 – EUR 3,496 / month
- Aperture
- 1
- Pubblicato
- 2 messaggi fa
- Modalità di lavoro
- In ufficio
- Istruzione
- Vocational training as a cook
- Requisiti di ammissibilità
- Candidates with completed cook training who are interested in working onboard a ferry in Rostock and can contribute to a team-oriented hospitality operation.
- Riprendere
- È necessario candidarsi
Dove lavorerai
Descrizione del lavoro
About the role
Scandlines Deutschland is hiring a full-time, permanent cook for the FS Berlin in Rostock. The position is based onboard in a maritime setting, offering a hands-on role for someone who enjoys working with people and being close to the water.
What you can expect
- Salary based on the company tariff, up to €3,496 gross per month for a 40-hour workweek
- Extra pay for Sundays, public holidays, and night shifts
- Holiday bonus and Christmas bonus
- Regular shifts with a 5-day workweek and monthly rota planning
- Employee discounts of 20% to 40% and ferry travel privileges
- Fitness offerings for employees
- Company-provided health insurance
- Employer-funded retirement provision
- Complimentary onboard meals
- Modern maritime workplace
Responsibilities
- Prepare meals onboard in an efficient and cost-conscious manner
- Provide professional guidance to service staff, kitchen assistants, and dishwashing staff
- Place product and stock orders according to the prescribed guidelines
Requirements
- Completed vocational training as a cook
- Previous experience in gastronomy is an advantage
- Strong awareness of costs and the ability to work independently
- Good teamwork skills
- Good English skills or knowledge of a Scandinavian language is an added benefit
Additional information
The role is permanent and based onboard the FS Berlin in Rostock. The working pattern follows a structured roster with five working days per week.
Application note
This opportunity is aimed at candidates who enjoy practical work, hospitality, and a maritime environment.