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Housekeeping Manager

Boudl Hotels and Resorts Co.

Riyadh, Riyadh Province, Saudi Arabia · Tempo pieno

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Esperienza
15+ anni
Stipendio
Aperture
1
Pubblicato
4 giorni fa
Modalità di lavoro
In ufficio
Istruzione
Degree or Diploma in Hospitality Management, Hotel Administration, or a related field
Requisiti di ammissibilità
Experienced hospitality professionals with a strong five-star hotel housekeeping background, including candidates who meet the education and systems knowledge requirements and can work flexible schedules.
Riprendere
È necessario candidarsi

Dove lavorerai

Descrizione del lavoro

Role overview

Boudl Hotels & Resorts is looking for a highly experienced Housekeeping Manager to take charge of housekeeping services in a premium hospitality setting in Riyadh. The position calls for a driven professional with a strong background in five-star hotel operations, capable leadership, and a sharp focus on guest satisfaction, cleanliness, and efficient day-to-day execution.

The selected candidate will oversee the entire Housekeeping Department and ensure that service quality, productivity, compliance, and guest experience consistently meet luxury standards.

Key responsibilities

  • Direct, coach, and motivate the housekeeping workforce, including assistant managers, supervisors, room attendants, public area attendants, laundry teams, and external staff.
  • Handle hiring support, onboarding, training, performance reviews, and succession planning for the department.
  • Build a team culture centered on accountability, collaboration, engagement, and service excellence.
  • Design and run ongoing training programs to strengthen operational capability and service delivery.
  • Manage housekeeping activities across guest rooms, public spaces, back-of-house areas, and laundry operations to uphold luxury hospitality standards.
  • Create and refine department procedures, work schedules, policies, and productivity targets.
  • Track daily performance to maintain efficiency, quality, and compliance with brand requirements.
  • Control stock levels for linens, uniforms, guest supplies, and housekeeping materials.
  • Ensure housekeeping equipment is properly maintained and used effectively.
  • Carry out inspections and quality checks of rooms and public areas to preserve exceptional cleanliness.
  • Respond quickly and professionally to guest comments, complaints, and recovery situations.
  • Put corrective measures and improvement actions in place based on guest feedback and operational review.
  • Work closely with Front Office and other departments to deliver a smooth guest journey.
  • Prepare and manage the housekeeping budget while maintaining service quality through careful cost control.
  • Monitor labor productivity, payroll, and operating expenses against financial goals.
  • Review performance metrics and produce management reports with practical recommendations.
  • Find opportunities to improve efficiency and reduce unnecessary costs.
  • Ensure compliance with hotel policies, hygiene requirements, health and safety rules, and environmental standards.
  • Follow local regulations as well as established international housekeeping practices.
  • Lead department efforts related to workplace safety, sustainability, and risk prevention.

Required qualifications

  • At least 5 years of experience as a Housekeeping Manager in a five-star hotel environment.
  • At least 15 years of progressive hospitality experience, including extensive exposure to luxury hotel operations.
  • A degree or diploma in Hospitality Management, Hotel Administration, or a similar discipline.
  • Good working knowledge of Property Management Systems (PMS) and Microsoft Office tools.

Competencies and skills

  • Proven ability to lead large, diverse teams.
  • Strong planning, organization, and time management skills.
  • Solid financial understanding, including budgeting, forecasting, and expense control.
  • Excellent communication, relationship-building, and troubleshooting skills.
  • Strong eye for detail and commitment to high-end service standards.
  • Ability to perform well in a busy environment while balancing multiple priorities.
  • Flexibility to work varied hours, including weekends and holidays, when operations demand it.

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