Anantara Hotels & Resorts

Kitchen & Laundry Technician

Anantara Hotels & Resorts

Dubai, United Arab Emirates · Full Time

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Experience
Any
Salary
Openings
1
Posted
il y a 8 heures
Work mode
In office
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Job description

About Anantara Hotels & Resorts

Anantara Hotels & Resorts is a luxury global hotel and resort brand rooted in Thai culture, embodying authentic hospitality. Established in 2001 in Thailand, the brand has expanded worldwide to captivating locations, offering a career driven by generosity, warmth, and heartfelt service.

Job Location

Anantara Downtown Dubai, Dubai, United Arab Emirates

Key Responsibilities

  • Manage maintenance and repair of kitchen and laundry equipment, chillers, AC units, chilled water systems, pumps, and boilers, including routine testing and upkeep.
  • Handle refrigeration systems such as chillers, walk-in coolers, freezers, and ovens ensuring functional condition.
  • Maintain strict compliance with HACCP standards and health & safety legislation, keeping detailed records.
  • Be available on call for emergencies related to equipment or plant issues and conduct preventive maintenance checks.
  • Oversee all air-conditioning and refrigeration system servicing and management activities.
  • Participate actively in the hotel’s energy conservation and sustainability initiatives.
  • Complete all on-the-job training following departmental protocols and standards.
  • Supervise issuance and safe handling of engineering tools and ensure tools are returned appropriately.
  • Manage and supervise contractors on-site, including conducting safety inductions and maintaining job records.
  • Ensure timely and appropriate receipt of deliveries.
  • Lead the maintenance team and oversee external contractors engaged for maintenance tasks.
  • Keep health and safety documentation current and accurate.
  • Serve as a Fire Team member and provide assistance during emergencies.
  • Monitor utility consumption to support efficient power management strategies.
  • Stay updated on regulatory changes and environmental concerns affecting operations.
  • Perform additional reasonable duties and remain available as required.
  • Ensure team and contractors meet deadlines and maintain quality standards in all tasks.

Industry

Hospitality

How they work

Attention to Detail Leadership Work Ethic
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