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Barista

French Café Habitat - بيت-القهوة-الفرنسية

Saudi Arabia · À temps plein

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Expérience
N'importe lequel
Salaire
Ouvertures
1
Publié
il y a 11 heures
Mode de travail
Au bureau
CV
Candidature requise

Description de l'emploi

Job Overview

Join the French Café Habitat Coffee Shop as a passionate Barista responsible for crafting and serving a range of premium coffee beverages, while delivering outstanding customer service to enrich the guest experience.

Key Responsibilities

  • Prepare and serve diverse coffee drinks such as espresso, cappuccinos, lattes, and specialty beverages with consistency and attention to quality.
  • Follow precise recipes and brewing methods to ensure excellent presentation and taste.
  • Engage customers warmly, take orders, respond to inquiries, and suggest drink options to elevate their coffee experience.
  • Operate and maintain coffee brewing machines and equipment, keeping them clean and in optimal condition.
  • Keep the preparation area, equipment, and dining space neat and organized at all times.
  • Manage cash and complete transactions accurately using the point-of-sale system.
  • Support inventory tracking by monitoring supplies, replenishing stock, and reporting shortages to management.
  • Comply with health and safety standards to maintain a hygienic and safe environment for staff and patrons.

Required Qualifications

  • Prior experience as a Barista or in customer service involving beverage preparation.
  • Strong understanding of coffee brewing procedures and ability to craft multiple coffee styles.
  • Excellent communication and customer service skills.
  • Ability to multitask effectively in a fast-paced setting and prioritize duties.
  • Detail-oriented mindset with dedication to hygiene and cleanliness.
  • Willingness to work flexible shifts including weekends and holidays.

Preferred Attributes

  • Formal barista training or certification related to coffee preparation.
  • Knowledge of coffee beans, their origins, and flavor characteristics.
  • Experience handling various coffee-making equipment like espresso machines and grinders.
  • Understanding of food safety protocols and hygiene practices.
  • A genuine passion for coffee and enhancing the customer journey with memorable service.

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