Super-Smiling Culinary Storyteller
GoVoyage Hospitality Private Limited
Kottayam, Kerala, India • Vollzeit
Bewerben Sie sich als Erste/r!
- Erfahrung
- Beliebig
- Gehalt
- INR 25,000 – INR 35,000 / month
- Stellenangebote
- 1
- Veröffentlicht
- vor 2 Tagen
- Arbeitsmodus
- Im Büro
- Ausbildung
- Professional culinary training
- Wieder aufnehmen
- Bewerbung erforderlich
Wo Sie arbeiten werden
Stellenbeschreibung
Overview
Join GoVoyage Hospitality Private Limited as a lively and enthusiastic Culinary Host in Kumarakom, Kerala. This role isn't just about preparing food; it’s about creating memorable cultural experiences for guests through authentic Kerala cuisine, warm hospitality, and local storytelling. The company nurtures a people-oriented, transparent, and creative workplace culture with opportunities for growth.
Key Responsibilities
- Prepare and serve genuine Kerala dishes that reflect the rich culinary heritage and narratives of the region.
- Welcome guests warmly, engage in fluent English conversations, and make them feel completely at home.
- Lead guests through Kumarakom’s scenic countryside, sharing local customs and allowing authentic village experiences.
Candidate Profile
- Possess formal culinary training with a passion for Kerala cuisine.
- Excellent interpersonal skills with a love for storytelling and connecting with international travelers.
- Motivated to work in a startup environment, eager to contribute creatively and grow with the company long term.
- Bright, cheerful personality complemented by a constant radiant smile.
Compensation and Location
- Salary ranges from ₹25000 to ₹35000 per month.
- Work location is at Kumarakom, Kerala.
How to Apply
Interested candidates should send their personal narratives along with their CVs to [email protected] and prepare for an in-person interview.