- Experience
- Any
- Salary
- GBP 13 / hour
- Openings
- 1
- Posted
- 4 saat önce
- Work mode
- In office
- Eligibility
- Applicants must have the legal right to work in the UK and be able to provide proof of eligibility.
- Resume
- Required to apply
Where you'll work
Job description
About the Role
Everyman Glasgow is seeking chefs at all experience levels to join their team and contribute to delivering the high-quality dining experience the brand is recognized for. The role involves working closely with the Head Chef to maintain exceptional standards for each dish served, primarily focused on a menu featuring burgers, pizzas, and sharing plates, aiming to delight guests during their visit.
Key Responsibilities
- Prepare menu items to ensure consistent quality and presentation.
- Collaborate with the kitchen team and Head Chef to meet operational standards.
- Maintain hygiene and safety practices in the kitchen environment.
Candidate Profile
- Previous kitchen experience such as Sous Chef, Line Chef, Kitchen Team Member, Chef de Partie, or Cook is preferred but not mandatory.
- Strong enthusiasm for food, hospitality, and guest service.
- Excellent interpersonal skills and the ability to work well both independently and with a team.
- A positive, diligent, and adaptable work approach.
Perks and Benefits
- Hourly wage up to £13.77 depending on experience.
- Unlimited free cinema tickets for employees and their guests.
- Half-price discount on food and beverages.
- Access to Stream membership, which offers flexible wage access.
- Round-the-clock Employee Assistance Programme through Hospitality Action, covering financial, legal, family, health, and wellbeing support.
- Retail discounts available via Stream.
- Participation in the Cycle to Work Scheme.
- Special staff events, social activities, and incentive programs.
Additional Information
Everyman is celebrated for revolutionizing cinema with premium settings, excellent hospitality, and unforgettable guest experiences. Applicants must be eligible to work in the UK and able to provide verification of their right to work.
Skills
Work styles they’re looking for
Adaptability
Teamwork
Team Collaboration
Customer Focus
Reliability
Positive Attitude
Flexible work approach
time management in kitchen