Assistant Cook (m/w/d)

About Aramark

Aramark Deutschland is a leading full-service catering provider headquartered in Frankfurt am Main, employing around 7,000 staff across Germany and Austria. The company serves over 500 clients in Workplace Experience and Health & Care sectors, manages catering for about 20 sports stadiums, arenas, events, zoos, and trade fair locations supported by approximately 9,000 temporary workers. Additionally, it supplies refreshments to around 6,000 businesses at more than 10,000 sites.

Role Overview

We warmly invite team-oriented individuals to join our Aramark team as Assistant Cook (m/w/d) in Rostock, available on a part-time or full-time basis. Working hours are Monday to Friday between 6 am and 3 pm.

Key Responsibilities

• Collaborate in the culinary operations of Aramark-managed food establishments.
• Support preparation of fresh meals.
• Engage courteously with guests and customers.
• Assist in organizing and executing special events.
• Perform various daily operational tasks.
• Maintain compliance with hygiene, safety regulations, and internal company standards.

Candidate Profile

• Prior experience in the gastronomy sector.
• Proficiency in food preparation.
• Strong quality awareness and team spirit.
• Willingness to work Saturdays based on client needs.
• Formal training as an assistant cook is advantageous.
• Driving license class B is desirable.

Employee Benefits

• Competitive collective wage with holiday and Christmas bonuses.
• Secure, permanent position.
• Fixed working hours.
• Company pension scheme through pension fund.
• Free meals and provision of work clothing.
• Opportunities for further education and career advancement via the Aramark Culinary College.
• Strong team spirit and passion for the work performed.

Additional Information

For inquiries or assistance with document submissions, the Talent Acquisition team is reachable by phone.