- Experience
- Any
- Salary
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- Openings
- 1
- Posted
- 4 மணி நேரம் முன்
- Work mode
- In office
- Education
- Graduation / Post Graduate
- Resume
- Required to apply
Where you'll work
Job description
Overview
Join Mondelēz International's mission to innovate and lead in the snacking industry with pride. As a Scientist I, you will be a vital member of a cross-functional team managing research, development, and quality assurance tasks focused on new product creation, portfolio updates, and productivity initiatives aimed at optimizing consumer satisfaction.
Key Responsibilities
Under managerial supervision, you will plan, organize, and implement projects that comply with RDQ protocols, marketing objectives, and manufacturing standards. This includes conducting pilot plant and factory trials adhering to GMP and HACCP guidelines, performing product shelf-life studies, designing for quality, and preparing consumer tests. Additionally, you will generate technical documentation analyzing results to provide actionable conclusions and prepare consumer-focused specifications meticulously.
Qualifications and Skills
Ideal candidates will have a background in food science, science, or engineering, preferably within fast-moving consumer goods. Experience working both independently and collaboratively under guidance, along with effective prioritization of tasks, is essential. The role demands proactive problem identification and independent resolution, solid fundamental technical understanding for data analysis, and proficient verbal and written communication skills, including technical report writing. Above all, a consumer-centric approach is crucial throughout development activities.
Additional Information
- Education: Bachelor's or postgraduate degree
- Work schedule and travel specifics are defined by the role
- In-country relocation support is available; minimal assistance provided for voluntary international transfers under the Volunteer International Transfer Policy
About Mondelēz International
Mondelēz International empowers people to snack right by offering delicious, quality products for every occasion that are sustainably produced with responsible packaging. The company boasts a diverse portfolio with renowned global and local brands such as Oreo, belVita, Cadbury Dairy Milk, Milka, Toblerone, Sour Patch Kids, and Trident. With 80,000 employees worldwide and products sold in more than 150 countries, Mondelēz holds leading global market positions in biscuits, chocolate, candy, and gum.
Mondelēz is an equal opportunity employer welcoming all qualified individuals without discrimination based on legally protected characteristics.