Kitchen Attendant/Steward
East Melbourne, Victoria, Australia முழு நேரம்
முதல் ஆளாக விண்ணப்பிக்கவும்
- அனுபவம்
- ஏதேனும்
- சம்பளம்
- —
- காலியிடங்கள்
- 1
- பதிவுசெய்யப்பட்டது
- 8 மணி நேரம் முன்
- வேலை முறை
- அலுவலகத்தில்
- சுயவிவரம்
- விண்ணப்பிக்க வேண்டும்
நீங்கள் பணிபுரியும் இடம்
பணி விளக்கம்
About Pullman East Melbourne
Situated near Fitzroy Gardens and a short walk from the MCG, Pullman East Melbourne stands as one of Melbourne's most iconic hotels, with a longstanding reputation for delivering exceptional accommodations to business travelers, tourists, and sports fans. The hotel boasts 419 renovated, elegant rooms designed to offer guests a luxurious stay. Features include the Cliveden Bar & Dining, extensive conference and event spaces, an Executive Lounge, a swimming pool, and a health club. The hotel culture values hospitality as a heartfelt craft, encouraging staff to become 'Heartists®'.
Role Overview
Reporting directly to the Chief Steward, the Kitchen Steward plays a crucial role in the culinary team by maintaining kitchen cleanliness and organization to support efficient guest service.
Primary Duties
- Keep the kitchen environment spotless and hygienic, ensuring food presentation and quality standards remain high.
- Maintain all kitchen equipment by properly cleaning and servicing it.
- Handle rinsing and loading dirty crockery and cutlery into dishwashers; unload and store them appropriately.
- Manually wash pots and pans.
- Supply all food and beverage outlets with clean, sanitized operational equipment.
- Properly transport and store food items using correct handling methods.
- Clean work surfaces regularly.
- Sweep and mop kitchen floors thoroughly.
- Collaborate with the chef on duty as needed.
Qualifications and Attributes
- Possession of a valid Food Handler’s Certificate.
- A positive, motivated attitude with a ‘‘can-do’’ approach.
- Flexible availability to work various shifts, including mornings, late evenings, weekends, overnight shifts, and public holidays.
- A strong commitment to teamwork and passion for hospitality.
- Prior commercial dishwashing experience is advantageous.
- Experience working in high-paced kitchen environments.
- Knowledge of stock control and general cleaning practices within a kitchen.
- Adherence to workplace safety guidelines.
- Excellent communication skills.
- Strong work ethic and ability to function as a cooperative team member.
Additional Information
- Benefit from discounted on-site parking and exclusive food and beverage deals, making your workdays rewarding and cost-effective.
- Enjoy global benefits including special Accor family and friends rates and additional discounts across Accor hotels worldwide for personal travel.
- Take advantage of career growth with comprehensive world-class training and advancement opportunities within the global Accor network.