- Experience
- 1+ yrs
- Salary
- INR 12,000 – INR 18,000 / month
- Openings
- 1
- Posted
- 3시간 전
- Work mode
- In office
- Resume
- Required to apply
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Job description
Job Overview
Opal Grove Eats Private Limited is seeking a dedicated Waiter to join their team in Delhi-NCR. This role involves delivering an outstanding guest experience by welcoming customers warmly and providing efficient food and beverage service in a dynamic hospitality setting.
Key Responsibilities
- Greet guests warmly and professionally upon arrival.
- Accurately record food and drink orders and effectively communicate them to kitchen and bar staff.
- Serve meals and beverages promptly with attention to presentation quality.
- Deliver exceptional customer service and promptly respond to guest inquiries and requests.
- Maintain cleanliness and hygiene of dining tables, service stations, and surrounding areas.
- Prepare and clear tables before and after guest service.
- Work collaboratively with kitchen and service colleagues to ensure smooth operations.
- Handle guest feedback and complaints tactfully and escalate to management as needed.
- Generate accurate bills and assist in processing payments smoothly.
- Adhere to all food safety regulations, hygiene protocols, and operational procedures.
- Support inventory management by ensuring adequate stock levels of cutlery, crockery, napkins, and related supplies.
Experience and Skills Required
- At least one year of experience in waiter, steward, or analogous roles within restaurants, hotels, cafés, or hospitality sectors.
- Strong communication and interpersonal skills with a customer-focused approach.
- Ability to thrive in a fast-paced environment while maintaining professionalism and courtesy.
- Basic understanding of food and beverage service standards.
- Maintains high grooming and hygiene standards.
- Willingness to work under shift schedules including weekends and public holidays.
- Proactive team player attitude, with the ability to pay attention to detail and manage time effectively.
Industry
HospitalitySkills
How they work
Communication
Teamwork & Collaboration
Attention to Detail
Time Management
Initiative
Organisation
Customer Focus