- 경험
- 5년 이상
- 샐러리
- —
- 채용 공고
- 1
- 게시됨
- 5시간전
- 작업 모드
- 사무실에서
- 교육
- Bachelor's Microbiology, Chemical Engineering, Food Sciences
- 재개하다
- 신청 시 필수 사항
당신이 일하게 될 곳
직무 설명
Overview
This role is based in Jeddah, Saudi Arabia, for a leading company seeking a skilled Lab Supervisor to oversee laboratory operations with a focus on food safety and quality assurance standards.
Qualifications & Experience
- A Bachelor's degree in Microbiology, Chemical Engineering, or Food Sciences is required.
- At least 5 years of full-time supervisory experience within laboratory environments, including a minimum of 2 years in the FMCG sector.
- Possession of certifications such as ISO 17025, ISO 22000, and HACCP is mandatory.
- Proficient understanding of ISO 17025, ISO 22000, FSSC, HACCP standards, food safety protocols, quality assurance and quality control planning, internal quality auditing, and MS Excel usage.
- Fluency in both English and Arabic languages is necessary.
Key Responsibilities
- Communicate quality-related concerns to pertinent departments and ensure corrective and preventive measures are implemented.
- Collaborate with the production team to decide on product release, rework, rejection, or disposal informed by lab analyses and established guidelines.
- Halt production if products or procedures do not adhere to approved quality benchmarks.
- Conduct thorough investigations, documentations, and resolutions of non-conformities, deviations, audit results, and customer complaints.
- Maintain laboratory adherence to ISO, HACCP, GMP, and other relevant quality and food safety standards.
- Reject unsuitable raw materials, keep necessary records, and coordinate claims with suppliers through relevant departments.
- Oversee procurement, reception, and verification processes of lab equipment, chemicals, consumables, and water supply.
- Manage sampling processes, register reference samples, and handle sample dispatch.
- Organize and actively engage in sensory and taste-testing evaluations.
- Ensure timely calibration of lab instruments and maintain detailed calibration logs for both internal and external checks.
- Supervise pest control measures as well as inspection and cleaning routines for main water storage tanks.
- Attend and contribute to production, quality, and daily operational meetings.