- 경험
- 2~3년
- 샐러리
- —
- 채용 공고
- 1
- 게시됨
- 2시간 전
- 작업 모드
- 사무실에서
- 재개하다
- 신청 시 필수 사항
당신이 일하게 될 곳
직무 설명
Job Overview
Salayel Hospitality is looking for a skilled Front Office Supervisor to manage daily operations at the front desk and ensure outstanding guest service. The successful candidate will oversee the front office team, facilitate smooth guest check-in and check-out, address guest inquiries and complaints promptly, and maintain adherence to brand service protocols.
Key Responsibilities
- Oversee daily front office functions including reception, concierge, and guest services.
- Manage efficient processing of guest arrivals and departures.
- Resolve guest feedback, complaints, and special requests professionally and swiftly.
- Assist the Front Office Manager with staff scheduling, training, and performance evaluations.
- Ensure compliance with hotel policies, standard operating procedures, brand guidelines, and UAE regulations.
- Collaborate with Housekeeping, Food & Beverage, and Maintenance teams to provide seamless guest experiences.
- Track room availability, VIP guest arrivals, and fulfill special guest needs.
- Prepare shift reports, conduct smooth shift handovers, and update operational details.
- Maintain accuracy in cash handling, billing, and provide night audit support when necessary.
- Promote high standards of grooming, professionalism, and service etiquette among team members.
Requirements & Qualifications
- At least 2 to 3 years of experience in front office or guest service roles within the hospitality sector.
- Previous supervisory or team-leading experience is desirable.
- Proficient knowledge of front office operations and Property Management Systems such as Opera or equivalents.
- Strong communication, leadership, and interpersonal capabilities.
- Effective problem-solving skills and ability to manage guest issues tactfully.
- Flexibility to work various shifts including weekends and public holidays.
- Good command of English; additional language skills are a plus.
- Familiarity with UAE hospitality standards and exemplary customer service practices.