Student Assistant – Kitchen Help in Gastronomy

About the Role

Join as a valued kitchen helper supporting various gastronomy establishments including restaurants, hotels, hospitals, canteens, and events. This role is ideal for students seeking a versatile part-time job with reliable pay that fits well alongside their academic commitments.

Key Duties

• Assist diverse kitchen teams across multiple client locations.
• Prepare and cut fruits, vegetables, fish, and meat using knives skillfully.
• Support in food preparation and portioning for serving or deliveries.
• Maintain kitchen equipment and appliances, ensuring cleanliness and order.
• Uphold hygiene standards strictly in line with HACCP protocols.

Candidate Profile

• Currently enrolled at a university or technical college.
• Minimum age of 18 years.
• Reliable, team-oriented with a responsibility towards quality.
• Ability to work quickly and carefully in a diligent manner.
• Proficient in German with at least B2 level and presentable appearance.
• Knowledgeable about HACCP hygiene guidelines.

What We Offer

• An engaging, diverse, and secure job opportunity suited perfectly for students.
• Fair and timely compensation for your work.
• A friendly and supportive team environment that encourages enjoyment at work.
• Experienced dispatchers providing dependable and expert guidance.
• Flexible scheduling and shift arrangements to suit your needs.
• In-house training sessions tailored to prepare you for client demands.
• Assignments matched to your skills for growth and comfort.