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Quality Manager

Bimbo Romania (Vel Pitar)

Popesti-Leordeni, Ilfov County, Romania · ಪೂರ್ಣ ಸಮಯ

ಅರ್ಜಿ ಸಲ್ಲಿಸುವವರಲ್ಲಿ ಮೊದಲಿಗರಾಗಿರಿ

ಅನುಭವ
2–4 ವರ್ಷಗಳು
ಸಂಬಳ
ತೆರೆಯುವಿಕೆಗಳು
1
ಪೋಸ್ಟ್ ಮಾಡಲಾಗಿದೆ
2 ಗಂಟೆಗಳ ಹಿಂದೆ
ಕೆಲಸದ ಮೋಡ್
ಕಚೇರಿಯಲ್ಲಿ
ವಿದ್ಯಾಭ್ಯಾಸ
Higher education in Food Engineering, Biotechnology, or Chemistry
ಪುನರಾರಂಭ
ಅರ್ಜಿ ಸಲ್ಲಿಸಲು ಕಡ್ಡಾಯ

ನೀವು ಎಲ್ಲಿ ಕೆಲಸ ಮಾಡುತ್ತೀರಿ

ಕೆಲಸದ ವಿವರ

About the Role

If you are a dedicated professional passionate about food safety and eager to lead excellence in a bakery production facility, we invite you to join our team in Popesti Leordeni. We are searching for a committed Quality Manager with strong leadership skills and a clear vision for maintaining top-tier standards.

Candidate Profile

  • You hold higher education qualifications in food industry disciplines such as Food Engineering, Biotechnology, or Chemistry; experience in bakery production is considered an advantage.
  • You possess between 2 to 4 years of experience in a similar position, preferably within a food manufacturing environment.
  • You have comprehensive knowledge of quality management systems and food safety protocols.
  • You are certified as an internal auditor for standards such as IFS, ISO 22000, and HACCP.
  • You have experience managing laboratory and quality assurance teams.
  • You demonstrate exemplary leadership with excellent communication skills and decisive problem-solving abilities.
  • You are proficient in English, both written and spoken.

Key Responsibilities

  • Lead laboratory activities including validation, monitoring, and continuous improvement of analytical methods.
  • Supervise quality control processes for raw materials reception, packaging components, intermediate, and finished products.
  • Monitor and enhance factory processes from the perspective of quality and food safety.
  • Implement, maintain, and support the recertification of management systems such as IFS, HACCP, and ISO 22000.
  • Organize and participate in internal and external audits and develop operating procedures documentation.
  • Provide training and guidance to subordinate teams and lead the Food Safety Team.
  • Manage customer complaints and maintain communication with authorities like DSVSA and ANPC.
  • Actively participate in crisis committees and contribute to decision-making during unforeseen events.

What We Offer

  • A competitive salary package reflecting the responsibilities and expertise required by this role.
  • Private medical insurance coverage.
  • Professional growth opportunities including training and certifications (IFS, ISO, etc.).
  • Modern working tools and a pleasant work environment.
  • Additional vacation days based on tenure within the company.
  • Meal vouchers or other salary benefits such as annual performance bonuses.
  • A professional workplace culture focused on quality and teamwork.

Work styles they’re looking for

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