Full-Time Grill Cook

About the Company

Bon Appétit Management Company operates over 1,000 cafés nationwide serving corporations, universities, museums, and public restaurants. The company focuses on socially and environmentally responsible sourcing, using fresh, local ingredients, and cooking from scratch.

Job Summary

As a Grill Cook, you will prepare food and serve customers at the grill station while adhering to applicable federal, state, and company standards to ensure quality food service.

Key Responsibilities

• Take customer orders and prepare items that require brief preparation time.
• Complete orders from steam tables and serve customers at multiple stations efficiently and with friendliness, following service guidelines.
• Ensure all food is served at the proper temperature, visually appealing, and tasty by tasting prepared items.
• Follow ticket-collection procedures and maintain records of service area activity.
• Use approved recipes and production standards to maintain quality, temperature, and proper portion control.
• Transport pans, kettles, and trays safely between workstations, stoves, and refrigerators according to safety protocols.
• Store food with proper wrapping, dating, and rotation to maintain food safety.
• Clean and sanitize all work areas, equipment, and utensils to meet sanitation standards.
• Address customer concerns appropriately and report issues to supervisors.
• Participate in safety and training meetings.
• Maintain positive working relationships with colleagues and management.
• Adhere to safety rules and keep the work environment clean and secure.
• Perform any additional tasks assigned by management.

Experience and Requirements

• Minimum of two years experience working as a grill cook.
• Ability to meet the physical demands of the position, including lifting and carrying food trays and equipment.

Compensation and Schedule

This is a full-time position based at The College of Idaho, 2112 Cleveland Boulevard, Caldwell, ID 83605. Workdays and hours may vary and will be discussed during the interview process. Compensation ranges between $16.00 and $18.00 per hour.

Employee Benefits

• Retirement plan and associate shopping program.
• Health and wellness programs plus a discount marketplace.
• Identity theft protection and pet insurance options.
• Voluntary benefits including critical illness, accident, hospital indemnity insurances, legal services, and auto/home programs.
• For full-time employees: medical, dental, vision, life and disability insurance.
• Additional benefits like commuter benefits, employee assistance programs, and flexible spending accounts.
• Paid and unpaid time off benefits depending on applicable laws and state regulations.

Diversity and Equal Opportunity

The company values diversity and inclusion and is an equal opportunity employer. All qualified applicants are treated fairly regardless of race, age, sex, gender identity, or other protected classifications.

Additional Information

Applicants must be able to perform job functions with or without reasonable accommodations. The company reserves the right to modify job duties as needed. Some positions may require background screening depending on location. Bon Appétit enforces a drug-free workplace.