Full-Time Artisan Baker
Adelaide, South Australia, Australia · Full Time
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- Experience
- Any
- Salary
- AUD 74,000 – AUD 78,000 / year
- Openings
- 1
- Posted
- 5 hours ago
- Work mode
- In office
- Education
- Trade qualification in baking or equivalent
- Eligibility
- Candidates must be legally authorized to work in Australia and be at least 18 years old. A DHS Working with Children Check is required within the first two months of employment. Holding a Basic Food Hygiene/Food Safety certificate is mandatory; if not currently certified, candidates should complete…
- Resume
- Required to apply
Where you'll work
Job description
Position Overview
Located at the renowned Adelaide Oval, the Adelaide Oval Hospitality team provides exceptional culinary experiences through various outlets such as the Oval Hotel, corporate hospitality services, major sporting events, and large functions. Central to these offerings is our artisan bakery, which crafts superior breads and pastries supporting the diverse food and beverage operations.
Role Summary
We are seeking a dedicated and experienced full-time Artisan Baker to become an integral member of our bakery team. This role presents a great opportunity for a baker passionate about traditional artisan methods to contribute to one of Australia's leading hospitality venues.
Key Responsibilities
- Craft a variety of handmade artisan breads and baked goods.
- Adhere to daily production schedules to ensure efficient preparation and timely delivery of products.
- Monitor and adjust baking conditions including oven temperature, baking durations, and ingredient quantities to maintain consistent product quality.
- Ensure all baked items meet the defined quality standards for flavor, texture, and appearance.
- Support the bakery's daily operations and offer guidance to junior team members when necessary.
- Maintain cleanliness by properly cleaning equipment and work areas after production.
Qualifications and Experience
- Proven experience as a baker in settings such as commercial bakeries, hotels, hospitality venues, or high-volume food production facilities.
- Relevant trade certification in baking or an equivalent qualification.
- Experience in producing artisan breads using traditional baking techniques.
- Strong knowledge of dough preparation, fermentation processes, and baking methodologies.
- Effective communication skills and ability to work collaboratively within a team.
- Meticulous attention to detail and a genuine passion for the craft of baking.
Additional Information and Requirements
- This is a physically hands-on role that requires availability for early mornings, weekends, public holidays, and other scheduled shifts as production demands.
- Applicants must be 18 years or older and successfully acquire a DHS Working with Children's Check within two months of employment.
- A Basic Food Hygiene/Food Safety certificate is mandatory; candidates without certification are encouraged to complete a free course prior to applying and submit the certificate with their application.
- Eligibility to work legally in Australia is required.
Benefits and Perks
- Discounts on food and beverage offerings across Adelaide Oval venues including Koffee Ink, RoofClimb, Monarto Café, and Malt Shovel Taphouse.
- Access to special rates at the Oval Hotel.
- Participation in employee recognition programs.
- Corporate partnerships offering discounts on private health insurance, banking services, and gym memberships.
- Referral bonus incentives for successful recommendations.
- Employee assistance support programs.
- Provision of fully supplied, clean, and pressed uniforms.