- Experience
- Any
- Salary
- INR 13,000 – INR 15,000 / month
- Openings
- 1
- Posted
- 3 ore fa
- Work mode
- In office
- Resume
- Required to apply
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Job description
Job Overview
Join SaltStayz Hospitality as a Steward in the Delhi-NCR region, where your warm welcome and attentive service will enhance our guests' dining experience.
Key Responsibilities
- Greet guests courteously and guide them to their seating areas when needed.
- Provide menus and describe dishes, including daily specials and promotional items.
- Accurately record food and beverage orders from guests.
- Deliver meals and drinks promptly and with professionalism.
- Monitor guest satisfaction throughout their meal and address any needs.
- Manage guest requests and resolve complaints with politeness and efficiency.
- Clear tables after use and prepare them for new guests.
Industry
HospitalitySkills
How they work
Communication
Attention to Detail
Customer Focus