Kitchen Team Member

Position Overview

We are seeking enthusiastic and driven Back of House Team Members to become part of our dedicated team. Our company places a strong emphasis on training and providing all the necessary resources to help you excel in your role.

Key Responsibilities

In this position, you will be accountable for preparing ingredients and menu items consistently to a high standard for our customers. Additionally, maintaining cleanliness and upkeep of the kitchen area is essential.

Candidate Profile

• A genuine passion for delivering quality food to guests
• Strong attention to detail
• Ability to collaborate effectively within a team environment
• Proactive mindset to identify and complete pending tasks
• Prior experience in a comparable role is advantageous but not mandatory
• Availability and flexibility to work any day from Monday through Sunday, within 5am to 9pm shifts

What We Provide

• Shift schedules flexible enough to accommodate your lifestyle and study needs
• Opportunities for growth and internal career advancement
• Comprehensive in-house training program
• Supportive and vibrant café culture

About the Company

Dôme is a well-established, locally grown Western Australian business operating over 60 cafés across the state. We welcome individuals from diverse backgrounds and offer ample opportunities throughout our network.

Invitation to Apply

If you're eager to help us deliver memorable experiences to our guests, we encourage you to apply and join our team.