Dough Production Worker

Role Overview

Become a valuable part of a leading global pizza brand by joining as a Dough Production Worker. This role involves manufacturing and processing pizza dough while rotating through several key production positions throughout each shift.

Key Duties and Responsibilities

• Prepare the production area at the start of shifts, including sanitizing lines, calibrating scales and thermometers, and gathering ingredients as per batch recipes.
• Mix and batch dough accurately, ensuring proper delivery into the rounder machine and maintaining accurate batch records and proofing logs.
• Remove dough balls from conveyor belts and arrange them into trays using templates, performing weight checks for quality control periodically.
• Stack and prepare filled dough trays for shipment by organizing them on dollies and managing their temperature in coolers as required.
• Manage returned dough trays by scraping, soaking to remove dried dough, removing dough tags, and transporting trays for washing.
• Operate and monitor the tray washing machine ensuring optimal water pressure, temperature, and detergent levels.
• Disassemble, clean, sanitize, and reassemble production equipment including dividers, mixers, and belts following company sanitation protocols and maintain cleaning logs.
• Perform general cleaning tasks in the production area such as cleaning bins, sweeping floors, washing walls, and emptying waste containers.
• Support additional production and warehouse activities like tray washing, dough placing, stacking, and receiving as needed.

Candidate Requirements

• Minimum education requirement of a High School Diploma or GED.
• At least one year of experience in production or manufacturing settings.
• Capable of working flexible shifts across any hours of the day and all days of the week.
• Physical ability to stand, walk, climb, balance on ladders or platforms, and carry materials weighing up to 50 lbs frequently and up to 75 lbs occasionally.
• Must be comfortable working in variable temperature environments with exposure to loud machinery and vibration from power tools.
• Ability to read and interpret various production-related instruments and maintain strong attention to detail.

Work Schedule and Compensation

• Regular scheduled shifts: Monday, Tuesday, Thursday, Friday from 6:00 AM to 4:30 PM.
• Competitive pay at $23.00 per hour.

Additional Benefits and Company Culture

• Competitive wage structure with paid holidays and vacation days.
• Supportive and positive working environment focused on honesty, transparency, and accountability.
• Benefits commence on the first day of employment including 401k matching and employee stock purchase discounts.
• Opportunity for company bonuses, referral incentives, and career growth within the company.
• Strong commitment to employee safety and stability with a culture that nurtures progression—many store owners began as entry-level employees.