- Experience
- Any
- Salary
- —
- Openings
- 1
- Posted
- hace 6 horas
- Work mode
- In office
- Education
- High School
- Resume
- Required to apply
Where you'll work
Job description
Job Location
Souq Waqif Boutique Hotel by Tivoli, Doha, Qatar
Company Overview
Minor Hotels is a global hotel owner, operator, and investor with a portfolio exceeding 530 properties worldwide. Their brands include Anantara, Avani, Elewana, Oaks, NH Hotels, NH Collection, nhow, and Tivoli, operating across more than 50 countries across Asia Pacific, the Middle East, Africa, Indian Ocean, Europe, and South America.
Role Overview
The Commis Chef plays a vital role in maintaining high health and safety standards and personal hygiene within the kitchen team. This position involves preparing and delivering creative, high-quality dishes that exceed guest expectations. Effective communication within the kitchen team is essential, including the ability to take constructive feedback professionally and efficiently execute orders.
The role requires composure under pressure when multitasking various orders simultaneously. The Commis Chef must perform essential food preparation and kitchen organization duties, contributing to the overall smooth operation of the kitchen and enhancing guest satisfaction.
Qualifications
- Completion of high school education.
- Prior experience in food and beverage or restaurant operational roles.
- A strong enthusiasm for teamwork.
- Excellent guest service skills.
- Familiarity with basic food preparation, presentation, and preservation techniques.
- Basic understanding of hygiene and safety protocols.