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অ্যাকর

Commis Chef

Accor

Mowbray, Queensland, Australia পূর্ণকালীন

প্রথম আবেদনকারী হোন।

অভিজ্ঞতা
যেকোনো
বেতন
শূন্যপদ
1
পোস্ট করা হয়েছে
১ ঘন্টা আগে
কাজের ধরণ
অফিসে
শিক্ষা
Commercial Cookery Certification
জীবনবৃত্তান্ত
আবেদন করা আবশ্যক

যেখানে আপনি কাজ করবেন

কাজের বিবরণ

About Peppers Silo Hotel

Peppers Silo Hotel in Launceston, Tasmania, is a remarkable $30 million redevelopment project transforming the historic Kings Wharf grain silos into a unique nine-storey hotel featuring 108 rooms, including 52 housed within the original grain silos. This hotel offers stunning views of local attractions such as Seaport, Royal Park, Tamar River Basin, and Cataract Gorge. Amenities include Silo Day Spa on the ground floor, and Grain of the Silos on Level 1, where guests enjoy diverse dining experiences showcasing local produce across the restaurant, café, and Woody's Bar. Launceston itself is a vibrant gastronomic center with a variety of wineries, distilleries, markets, and art galleries to explore during leisure time.

Role Purpose

As a Commis Chef, you will be integral to the culinary team, working alongside senior chefs to develop your skills while demonstrating a passion for food, creativity, and the ability to collaborate effectively to deliver impressive culinary dishes.

Primary Responsibilities

  • Preparing and presenting food that meets the hotel's high standards and is served promptly with attention to quality and appearance
  • Strictly following all local health, safety, and compliance regulations, with a thorough knowledge of HACCP principles
  • Maintaining precision, consistency, and efficiency in food preparation processes
  • Engaging in ongoing training and mentorship from experienced chefs
  • Performing a variety of kitchen duties ranging from dishwashing to assisting in food production

Skills and Experience

  • Possession of formal culinary training combined with professional working experience
  • Certification in commercial cookery; preferably also certified in safe food handling or as a food safety supervisor
  • Demonstrated ambition, raw culinary talent, and genuine enthusiasm for food preparation
  • Receptiveness to constructive feedback and a willingness to try new cooking approaches
  • Ability to thrive in a dynamic, fast-paced team setting
  • Clear and effective communication skills
  • Flexible schedule accommodating shifts including mornings, late evenings, weekends, and public holidays

Accor Employee Benefits

  • ALL Heartist Membership providing discounts on global accommodation and food & beverage
  • Exclusive family and friends discounts on various services and events
  • Participation in Accor Live Limitless (ALL) Loyalty Program to earn rewards and status on worldwide stays
  • Access to industry-leading training platforms such as Accor Academy and Typsy for career development
  • Opportunities to expand your professional network across over 300,000 Accor employees worldwide
  • Potential worldwide career advancement through Accor’s extensive hotel portfolio across 110 countries

Diversity and Inclusion

Accor celebrates diversity and inclusion by fostering an environment where everyone can bring their authentic selves to work, grow professionally, and contribute to shaping the future of hospitality.

আপনি যদি উত্তর চান তবে এটি রেখে দিন — আমরা এটি অন্য কোনো কাজে ব্যবহার করব না।

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