House Cook / Private Chef

Job Overview

We seek a skilled and enthusiastic Cook / Private Chef to prepare fresh, nutritious, and tasty meals for a family of six. The kitchen is a fully equipped modular setup, and a full-time helper will assist the chef. Groceries and ingredients will be provided and stocked by the family according to the finalized menu.

Cuisine Expertise

• South Indian
• North Indian
• Chinese
• Continental
• Mediterranean

Key Responsibilities

• Collaborate with the family to plan menus on a weekly or monthly basis
• Prepare lunches, dinners, and evening snacks as per agreement
• Ensure exceptional standards in taste, quality, hygiene, and presentation
• Organize kitchen operations efficiently and manage ingredient usage
• Recommend grocery lists aligned with menu plans
• Accommodate dietary needs and any special food requests

Candidate Requirements

• Demonstrated experience as a home cook, private chef, or professional cook
• Proficient in preparing various cuisines mentioned above
• Strong knowledge of food hygiene practices and kitchen management
• Capability to cook both vegetarian and non-vegetarian dishes
• Dependable, punctual, and maintains professionalism

Compensation Details

The monthly salary can be up to ₹45,000, dependent on experience, culinary skill level, meal quality, and quantity of meals prepared daily.