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City Centre Rotana Doha

Host / Hostess

City Centre Rotana Doha

Doha, Doha Municipality, Qatar · 全职

抢先申请

经验
任何
薪水
职位空缺
1
发布
2小时前
Work mode
在办公室
学历
Diploma/degree in hospitality
Eligibility
Candidates with hospitality education and relevant Food & Beverage experience in a hotel environment are encouraged to apply.
Resume
Required to apply

Where you'll work

职位描述

Role overview

City Centre Rotana Doha is seeking an energetic, self-driven Food & Beverage professional to join its team as a Host / Hostess. In this role, you will create a welcoming first impression for guests and support smooth front-of-house operations with courtesy, efficiency, and professionalism.

Key duties

  • Deliver consistently warm, friendly, polished, and attentive service.
  • Greet guests at the assigned outlet, escort them to their tables, and remain available as their main point of contact.
  • Manage reservations, keep the booking register updated, and answer calls in a professional manner.
  • Prepare the outlet before service begins together with the service team.
  • Work with the service team to arrange seating according to the floor plan, including reserved or blocked tables.
  • Monitor the cleanliness and upkeep of the outlet and its entrance area.
  • Protect guest comfort by staying approachable while maintaining a discreet and respectful presence.
  • Know the menus and current promotions thoroughly so you can recommend items when requested.
  • Help maintain and update the outlet database.
  • Check that guests leave satisfied and with a positive impression.

Education and experience

A diploma or degree in hospitality is preferred, along with prior experience in the Food & Beverage department of a hotel. Strong spoken and written English is essential, and additional language skills are an advantage.

Skills and personal attributes

The right candidate should be service-focused, eager to exceed guest expectations, and bring a positive attitude, excellent interpersonal skills, a neat appearance, and a well-groomed presentation. A cheerful, smart, and enthusiastic approach is important, along with the ability to work well with others and adapt to guest needs.

Core competencies

  • Understanding the role and its requirements
  • Accountability and ownership
  • Respect for individual differences
  • Strong customer orientation
  • Flexibility and adaptability
  • Team collaboration

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