Kitchen Steward
Sunshine Coast Regional, Queensland, Australia · Tam zamanlı
Başvuran ilk kişi siz olun
- Deneyim
- Herhangi
- Maaş
- —
- Açılışlar
- 1
- Yayınlandı
- 1 hafta önce
- Work mode
- Ofiste
- Eligibility
- Individuals with a strong attention to detail, good time management skills, teamwork abilities, a positive attitude, and a current driver's licence are encouraged to apply. Previous kitchen experience is preferred but not essential. Availability for a rotating roster including evenings, weekends, a…
- Resume
- Required to apply
Where you'll work
İş tanımı
Company Description
Join the dynamic kitchen team at Novotel Sunshine Coast Resort & Convention Centre, a premier coastal venue that blends resort dining with extensive conference and event services. Situated on a beautiful lagoon, the resort boasts over 370 guest rooms, a bustling on-site restaurant, and the area's leading Convention Centre, catering to diverse needs from casual dining to high-volume events throughout the year. As a valued member of the Accor Group, you will play a crucial role in ensuring the smooth functioning of kitchen operations across all facets of the business.
Job Description
As a Kitchen Steward, you will be an integral part of our culinary team, dedicated to upholding a pristine, safe, and highly organized kitchen environment essential for seamless service delivery. Collaborating closely with our chefs and kitchen staff, and with the flexibility to work evening shifts, you will significantly contribute to the daily operational efficiency.
Key Responsibilities
- Maintain impeccable cleanliness standards throughout all kitchen and food & beverage service areas.
- Ensure strict adherence to all food safety, hygiene, and Work Health & Safety (WHS) regulations.
- Follow all established procedures for food handling and sanitation.
- Provide support for basic kitchen preparations and ensure the readiness of mise en place.
- Assist the wider kitchen team and support chefs during active service periods.
- Contribute to the overall efficiency of kitchen operations within a busy resort setting.
Your efforts will directly enhance the delivery of exceptional dining experiences for our guests across the resort and Convention Centre.
Qualifications and Skills
- Demonstrated strong attention to detail and a commitment to maintaining high cleanliness standards.
- Proficiency in time management and the ability to effectively multitask.
- Excellent teamwork and communication capabilities.
- A positive and adaptable approach to working in a fast-paced environment.
- Possession of a current driver's licence.
- Prior kitchen experience is advantageous but not a mandatory requirement.
- Availability to work a flexible roster, including evenings, weekends, and public holidays.
Additional Information
Why Join Accor?
Accor stands as one of the world's largest hospitality groups, with over 5400 hotels in more than 110 countries, offering unparalleled opportunities for career advancement.
Benefits Your Way:
- Enjoy global discounts on accommodation and food & beverage services.
- Access comprehensive training through our modern platform, #LearnYourWay, featuring an extensive library of industry-focused courses.
- Receive recognition for service anniversaries and Accor Tenure Milestones.
Our Commitment to Diversity & Inclusion:
We are dedicated to fostering an inclusive workplace and aim to attract, recruit, and develop a diverse range of talent. We provide reasonable adjustments to support all employees. Please inform us if you require any adjustments during the recruitment process.