Waiter/Waitress

Role overview

Join a restaurant team where personality, warmth, and service really matter. In this front-of-house role, you will help create a welcoming dining experience for guests and contribute to the lively pace of the restaurant.

Key duties

• Welcome guests, guide them to their tables, and help them get settled.
• Record food and drink orders accurately and deliver meals, beverages, and desserts to the table.
• Keep up in a busy, energetic setting while maintaining a friendly standard of service.

Benefits and pay

• Complimentary food during shifts.
• Tips/tronc paid on top of wages.
• 50% discount on food and drinks when off duty.
• Support for your wellbeing and that of your family.
• Referral rewards of €450 for recommending pizza chefs and €1,150 for recommending managers.
• Pension provision and life assurance.
• Hourly pay of €13 for employees under 20 and €14.15 for those aged 20 and above.
• Access to learning and development opportunities.

About the employer

The business has been serving pizza since 1965 and has grown into an international, multi-channel brand. Its culture is built around individuality, respect, and inclusion, with a belief that everyone should be able to show up as themselves at work.

Additional information

No previous experience is needed for this position. Applications are assessed on the ability to do the job, with a commitment to equal consideration for every candidate. If you need a reasonable adjustment for an interview, you should let the interviewer know when arranging the appointment. Tronc refers to card gratuities shared across waiting and non-waiting teams and is paid out at the end of each pay period with normal wages.