Deli Assistant

Role overview

This position is focused on preparing fresh hot and cold deli items to a high standard while keeping customer satisfaction at the center of every task.

Key responsibilities

• Prepare fresh food orders across deli and other fresh food areas, including sandwiches, rolls, hot meals, and sliced meats, while following the store’s portion-control standards.
• Cook, assemble, and present food items for sale throughout the day.
• Maintain top-quality counter presentation across all fresh food sections at all times.
• Use your knowledge of food, recipes, and recommendations to help customers make choices and enhance their experience.
• Respond to customer questions and requests in a prompt, professional manner and in line with store procedures.
• Work in a way that reflects the brand’s values: proud, energetic, imaginative, and community-focused.

Candidate profile

• HACCP certification is preferred but not mandatory.
• Strong verbal communication skills are important.
• Previous experience in customer service is a plus.
• You should be comfortable working as part of a team in a busy, fast-moving setting and able to handle multiple tasks under pressure.
• A genuine interest in food and the ability to encourage shoppers is desirable.

Working arrangement

This is a flexi-hours role with approximately 30 to 40 hours per week. Full availability during the working week is required, so it is not suitable for students.

Additional information

Job reference: 52902

Employment type: Full time

Location: Centra, Termonfeckin, County Louth, Ireland

Salary: On application

Application closing date: 17-07-2026

Experience in a similar role is helpful, but not essential.